Buffet Lunch / Buffet Dinner Menu

S$28.80 PER PERSON (MINIMUM 30 PERSONS)

  1. Assorted Butcher Plate (Chicken / Beef) With Cheese Cubes /
    Chinese Cold Dish: - (Honey Prawns Dumpling, Jellyfish, Chicken Rolls,
    Breaded Scallop, Golden Brown Spring Rolls)
  2. King Size Cereal Prawns / Thai Style Buttered Prawns / Tempura Prawns
  3. Grilled Beef Steak With Pepper Sauce / Braised Beef Steak With Mushrooms Sauce
  4. Grilled Salmon With Lemon Wedges
  5. Baked Chicken With Apple Sauce or Cranberry Sauce
  6. Seafood Fried Rice / Seafood Fried Bee Hoon / Katong Laska /
    Mee Siam / Kampong Mee Goreng
  7. Chicken Ham Roll With Dressing / Orange Flavoured Braised Duck
  8. Fuyong Crabmeat With Shark’s Fin (Dry / Soup)
  9. Satay Delight (Chicken / Beef / Mutton) With Ketupat / Seafood Otah
  10. Baby Kai Lan With Abalone Sliced / Brocoli With Almond Topping
  11. Honeydew Sago / Ginko Nuts With Red Beans Soup / Bubur Pulut Hitam
  12. Fruit Punch / Orange Juice / Coke
Complimentary: Fresh Fruits Platter


Additional
1 Table With Cloth S$8.00/each
Stools S$0.80/each


We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth & Skirting.
Plates, Forks, Spoons, Cups & Serviettes.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$40.00

Note:
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.








Add: 11 Swan Lake Ave Singapore 455710 Tel: (65) 6344 4115 Website: www.katongcatering.com.sg
    Fax: (65) 6243 2879 Email: sales@katongcatering.com.sg