Buffet Lunch / Buffet Dinner Menu

S$21.80 PER PERSON (MINIMUM 30 PERSONS)

  1. King Size Cereal Prawns / Sze Chuan Prawns (Deshell) / Tempura Prawns
  2. Sliced Smoked Duck with Jelly Fish /
    Chinese Cold Dish
  3. Barbequed Sting Ray / Grilled Salmon with Lemon Wedges /
    Mackerel Curry Fish
  4. Hainanese Steam Chicken/ Chicken Rendang /
    Curry Chicken With French Loaves / Honey Baked Chicken
  5. Mutton Rendang (With Roti Prata) / Beef Rendang (With Roti Prata)
  6. Buttered Rice With Raisins & Nuts / Hainanese Steam Rice /
    Seafood Fried Noodles / Seafood Fried Bee Hoon / Pineapple Fried Rice /
    Olive Rice (Thai Style)
  7. Broccoli With Cauliflower & Celery / Crab Meat with Tofu /
    Stir-Fry Vegetables With Abalone Sliced
  8. Satay (Chicken / Beef / Mutton) with Ketupat /
    Kueh Pie Tee (DIY)
  9. Mackerel Otah / Baby Octopus With Achar
  10. Honeydew Sago / Bubur Chacha (Hot / Cold)/
    Sea Coconut with Fruit Cocktail & Attap Chee
  11. Blackcurrant Juice / Ice Lemon Tea / Fruit Punch

Additional
1 Table With Cloth S$8.00/each
Stools S$0.80/each


We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth & Skirting.
Disposable Plates, Forks, Spoons, Cups & Serviettes.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$40.00

Note:
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.








Add: 11 Swan Lake Ave Singapore 455710 Tel: (65) 6344 4115 Website: www.katongcatering.com.sg
    Fax: (65) 6243 2879 Email: sales@katongcatering.com.sg