S$16.80 PER PERSON (MINIMUM 30 PERSONS)
- King Size Prawns (With / Without Sambal)
- Sambal Sotong / Seafood Otah
- Barbequed Sting Ray / Bamboo Fish (With / Without Sambal)
- Chicken Fillet / Chicken Wings
- Hong Kong Style Noodles / Sing Chow Bee Hoon / Yong Chow Fried Rice
- Curry Chicken With French Loaves / Satay (Chicken / Beef / Mutton) With Ketupat
- Vegetable Salad / Mixed Vegetables (Cooked) / Potato Salad
- Sweet Potatoes / Maize
- Fish Balls / Crab Sticks
- Grassjelly with Longan / Fresh Fruits Platter
- Orange Squash / Fruit Punch / Ice Lemon Tea
We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth For Food.
Barbeque Sauce, Chilli Sauce, Tomato Ketchup and Margarine.
Barbeque Tongs, Fire Starters And Charcoal.
Disposable Plates, Forks, Spoons, Cups, Serviettes & Garbage Bags.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$40.00
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.